Please Pass the Hummus
Posted by tom | Jun 20, 2010Good to read Hummus Catches On in America, interesting to read the full title of the NY Times article Hummus Catches On in America (as Long as It’s Flavored). We've been enjoying hummus for quite awhile, but that's the influence of unique family taste buds, family in the Middle East, and international students. Has Hummus always been or recently become a staple for you? If so, do you have a preference in brand or do you make your own? We have it every Sunday lunch and sometimes at other times during the week.
I first discovered Hummus in 1997; now we eat it pretty often, maybe once a week. Sometimes we make our own.
Posted by Peter V, Jun 21 2010, 16:10